Ingredients:
2 slices of sourdough bread or French Bread
1 1/2 tablespoons ranch
2 slices of ham
2 slices of Turkey
2 Tablespoons Bacon Crumbles
1 slice of Swiss Cheese
Feta Cheese
Italian Seasoning
Directions:
Spread the ranch dressing on the 2 slices of bread. Place all the meat of the bread. Sprinkle as much feta as desired (I like about 1-1 1/2 TBLS) over meat. Then place Swiss cheese over feta and sprinkle Italian seasoning on top. Place in a panini grill for about 2 mins or until bread is golden brown and cheese has melted. Enjoy!
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