White Chocolate Snickerdoodle Blondies

These blondies were so delicious! They were soft, chewy and the pieces of white chocolate are sweet surprises. I loved these so much and so did everyone in the family! The white chocolate is a must in snickerdoodles bars! I took these goodies to a party and they were a huge hit, everyone loved them! The beauty of these blondies, is it's so simple to make, anyone can do it!

Ingredients:
1/2 cup butter, softened
1 cup sugar
1/4 teaspoon salt
1 large egg
1 1/2 teaspoons vanilla extract
1 cup four
1/2 cup white chocolate chips + 1/8 cup
1 Tablespoon sugar & 1 teaspoon ground cinnamon, mix together

Directions:
In a large bowl, cream butter and sugar until fluffy and light. Beat in salt, egg and vanilla until combined. Stir in flour until combined, and then stir in white chocolate chips (1/2 cup). Batter will be thick.
Spread and press evenly into pan. Sprinkle the 1/8 cup of white chocolate chips on top and sprinkle the cinnamon sugar mixture over the top. Bake for 30 minutes, or until edges are lightly browned. Let cool completely before cutting.

I adapted this recipe from somewhere on Pinterest, but I have no idea what blog!