Sunday, February 24, 2013

Divine S'more Bars



Holy S'mores these are amazing! These bars are absolutely die for. I could hardly keep myself from eating the whole pan...yes, they are that good. It totally reminds me of camping. Everyone MUST try these!
Ingredients
1/2 cup butter, room temperature
1/4 cup brown sugar
1/2 cup sugar
1 large egg
1 tsp vanilla extract
1 1/3 cups all purpose flour
3/4 cup graham cracker crumbs
1 tsp baking powder
1/4 tsp salt
2 king-sized milk chocolate bars (e.g. Hershey’s) or 4 regular sized bars
1 1/2 cups marshmallow creme/fluff (not melted marshmallows)
Directions
Preheat oven to 350°F. Grease an 8-inch square baking pan. In a large bowl, cream together butter and sugar until light. Beat in egg and vanilla. In a small bowl, whisk together flour, graham cracker crumbs, baking powder and salt. Add to butter mixture and mix at a low speed until combined .Divide dough in half and press half of dough into an even layer on the bottom of the prepared pan. Place chocolate bars over dough. 2 king-sized Hershey’s bars should fit perfectly side by side, but break the chocolate (if necessary) to get it to fit in a single layer no more than 1/4 inch thick. Spread the marshmallow layer across the chocolate. This part can get fairly messy J Place remaining dough in a single layer on top of the fluff (most easily achieved by flattening the dough into small shingles and laying them together).
Bake for 30 to 35 minutes, until lightly browned. Cool completely before cutting into bars.
Found this recipe from Here

3 comments:

  1. Made these tonight..... turned out AMAZING!!! The kids loved the marshmallows in them! Really great not nearly as messy as the traditional campfire smores!! (:

    ReplyDelete
  2. Yay! Thanks for trying them out!

    ReplyDelete
  3. OM NOM NOM!!! MEGGERS!!! :D

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